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Al Fresco Dining Returns This Summer

We are delighted to announce the return of our popular al fresco dining experience at Home Park Stadium this summer.

Originally innovated as a social dining solution during the initial Covid lockdown, our first-class catering team brought outdoor hospitality to life at the Theatre of Greens with pitch-side dining experiences, and they proved to be a hit with the local community, selling out on a regular basis.

Due to popular demand, pitch-side dining returns to Home Park Stadium on Sundays throughout June, offering Sunday lunches with a difference during the Plymouth Argyle off-season.

With arrival from 11am and food served from midday, guests are treated to a two-course Sunday lunch, with tea and coffee served on the Club Argyle terrace overlooking the stadium pitch, and the bar open to serve additional beverages throughout the afternoon.

The price for the two-course meal is £25 per person, with a £5 discount for Plymouth Argyle season ticket holders and Club Argyle members. Guests can choose from pan roasted chicken breast, slow roasted leg of lamb, or crispy pork belly, to be served with roast potatoes and seasonal vegetables, with vegetarian options and dietary requirements catered to at request.

For dessert, guests will have a choice from vanilla cheesecake, sticky toffee pudding, or chocolate brownie.

There are four dates to choose from, as below, and guests are encouraged to email [email protected] or call 01752 302206 to book their table.

Available dates:

Sunday, 5 June
Sunday, 12 June
Sunday, 19 June
Sunday, 26 June